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Benny Blanco's Famous "Please Marry Me Martha Stewart" Latkes

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Benny Blanco, known for his chart-topping hits like "Teenage Dream" and "Diamonds," has also made a name for himself in the culinary world. He's shared recipes on TikTok, including his version of SZA's banana pudding and girlfriend Selena Gomez's favorite fried pickles. Blanco even hosted a cooking show on YouTube titled "Eat Out America." Now, he's added cookbook author to his resume with "Open Wide: A Cookbook for Friends," co-written with Jess Damuck. One standout from the cookbook is Blanco's "'please marry me Martha Stewart' latkes," inspired by his "secret crush" on Stewart, whom Damuck has worked with extensively. The recipe calls for russet potatoes and white onions, grated and soaked in ice water to remove excess starch. After straining, the mixture is seasoned with salt, pepper, eggs, and potato starch. Formed into patties and fried in a blend of beef tallow and canola oil, Blanco promises
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Indulgent Delights: Decadent Chocolate Cookies Recipe

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Imagine sinking your teeth into a warm, gooey chocolate cookie, where each bite is a delightful blend of rich cocoa, buttery goodness, and just the right amount of sweetness. Chocolate cookies aren't just a treat; they're a moment of indulgence, a nostalgic taste that brings comfort and joy with every crumb. In this recipe, we'll guide you through creating the perfect batch of chocolate cookies. Whether you're a seasoned baker or a novice in the kitchen, these cookies promise to satisfy your sweet tooth and leave you reaching for just one more. Get ready to bake up a batch of pure chocolate bliss! Decadent Chocolate Cookies Recipe Prep Time: 15 minutes Cook Time: 10-12 minutes per batch Total Time: About 30 minutes Yields: 24 cookies Ingredients: 1 cup (2 sticks) unsalted butter, softened 1 cup granulated sugar 1 cup packed light brown sugar 2 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 teaspoon baking soda 1/2 teasp
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Basil Pesto Pasta

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Basil pesto pasta is a timeless classic that celebrates the vibrant flavors of fresh basil, garlic, pine nuts, and Parmesan cheese. Originating from the Liguria region of Italy, pesto sauce has become a beloved addition to various dishes worldwide, particularly when tossed with al dente pasta. Its simple yet robust ingredients come together harmoniously to create a dish that is both comforting and full of zesty, herbaceous goodness. In this recipe, we'll explore how to make basil pesto from scratch and pair it perfectly with your favorite pasta shape. Whether you're a seasoned home cook or just starting out, this recipe promises to deliver a taste of Mediterranean sunshine to your table. Let's dive into the steps to create this delightful basil pesto pasta dish! Basil Pesto Pasta Recipe Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Servings: 4 Ingredients: 2 cups fresh basil leaves, packed 1/2 cup grated Parmesan cheese 1/2 cup extra virgin olive oil 1/
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